Haute Cuisine Boning Knife - Black Handle

Article number: 39432
Availability: allow 1 - 6 weeks for arrival. email us at [email protected]
Haute cuisine is the result of an in-depth study of several months by Claude Dozorme, party of the centuries-old knife making industry in Thiers, France . Haute cuisine is a professional range with a pure and streamlined look. The Haute Cuisine knives have carbon steel blade: 0,50% carbone, 14% chrome et 1% molybdenium: that's why the blades can be easily reshaped. About Claude Dozorme and Haute Cuisine knives: 100% made in France
Excellent balance between the blade and the handle
Design guard in stainless steel
The blade goes all the way up to the end of the handle
(*mat blade)
X50CrMoV15 steel
Very precise sharpening, easy to resharpen
Rockwell hardeness between 50 and 56 HRC, razor
Black Methacrylate (dishwasher compatible) or exotic
wood Please allow 1 - 6 weeks for items not in stock. Item will be transferred from other store or ordered in. Questions? Our knowledgable team is here to help! Call 352-672-6004 during store hours, or reach out anytime via email to [email protected] Picking it up in store? Specify “Store Pickup” on check out and shipping charges will not apply. Pick up during store hours (specify Gainesville or Ocala location in “Comments”). best kitchen knife, carbon steel, chefs kitchen, chefs knife
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